Roasted Beets, Eggplant, Onions & Scallions

Yep, another beet recipe! A little different that the last recipe, but equally as delicious. At first I was starting to get overwhelmed with the amount of beets I have been getting from the CSA, but I have really grown to like them. And these dishes freeze well which will come in handy when winter comes!

Paleo Portuguese Kale Soup

What is that?!? Celery, silly! No, I did not take this picture, but I like this one because it shows you the coolest component of our recipe today. Celeriac, aka celery root, is a super delicious vegetable that lent itself exceptionally well to this soup. Sometimes I think the gnarliest looking foods make for the best!

Dinner fit for a Queen

Well hello! Long time no talk :( I'm just stopping in for a quick visit, though. Over the next month I will be a little hard pressed for time. But I can't just leave ya high and dry! You guys are the reason that I do what I do. I appreciate your support and you are essential to the success of this site :)

I would also like to thank you guys for helping me clench a copy of The Food Lovers Primal Palate's new book Make it Paleo. I am holding my breath that by the time I get it I will finally have some time to cook! I can't wait!

Today's food features a delicious menu fit for a queen (me! haha). Bacon wrapped filet mignon topped with mushroom ragout, green beans with maple candied toasted almonds and dried cranberries, and garlic roasted blue fingerling potatoes, finished off with a glass of Cabernet Sauvignon.

Yes, my friends, you should treat yourself to a ridiculously fulfilling, nutritious, exceptional meal whenever time, money and resources allow you. Now excuse me, I have some food to immensely enjoy :)